Muppidi - The professional

Muppidi our protagonist was deeply disturbed by the next topic that I had suggested last week and wanted me to change it. His rationale was that only successful and thin-sexy people like the genius himself can consider matrimony. He further suggested that today's youth should concentrate on their career aspirations first. Taking cue from the genius I am starting a new series on howMuppidi would be if he takes various vocations. Muppidi suggested that we start with a waiter at a restaurant. So here it goes Muppidi nee kosam - A day in the life of Muppidi (waitor serving Idly in Dominoes).

Steaming idly, smoking sambhar, piping hot chutney and a customer shouting about the lizard in the sambhar. Muppidi enters the scene pacifying the customer "Saab hamare products bilkul non-toxic ingredients se banta hai". Otherwise would the lizard be alive? The cool customer becomes hot and slaps Muppidi right across the cheek, slightly later Muppidi's mother wakes him up asking why he was shouting "Vodilai, vodilai".

After his morning coffee, Muppidi gets ready and leaves for office in his brand new Pulsar 0.15 CC (they say it is "Definitely neither male nor female"). Once at office Muppidi changes into the dress consisting of a white dhoti folded at the knees and a white towel "thundu". No wonder there were so many young women waiting at the restaurant to give orders to the topless hairy chest of Muppidi - the genius.

Muppidi doesnt disappoint their eyes or their apetite. He serves food lightning fast and curiously enough many ladies wanted more and more chai. Muppidi has several records to his fame which make him such an excellent waiter. A few of them are listed below for aspirants

• Reciting the menu in 15 seconds
• Carrying 15 plates at a time
• Grinding 150 kgs of idly dough in 10 mins
• Cleaning 10 tables in 2 mins
• Washing a basket of dishes in 2 mins
• Last but not the least - eating 5 dozen idlies and 2 litre sambhar in 2 mins (he doesnt like to waste stuff. The human side of the genius)
  

After his busy breakfast session there is a journalist from Careers.com, who wants to interview Muppidi on being the sexiest waitor in Hyderabadan. The excerpts of the interview

• What do you think is the USP of your restaurant?
• The men, the food, the irani chai, in that order.
• The men, Can you explain that?
• One day I was having coffee at Barista with a gorgeous women. She said that she was bored by the coffee and the fully dressed boring men at the counters. (I was there to compensate for the boredom). But then I wanted to make it scalable, since I can not accompany every deserving girl. Then we decided to open this restaurant with sexy topless men like me serving food.
• What are your expansion plans?
• Hmm, we have heard that America lacks good looking men and we hope to open a few restaurants there.
• Can you explain the name of the restaurant "Udipi"?
• My name is Muppidi. We are starting a topless restaurant, with some sexy guys - so we removed M (top) and played around with the words to make it Udipi.

By this time, its time for lunch and another long session for satisfying "Hot" and "thirsty" women.

Please do direct any of your queries as comments to this blog. Muppidi will be taking a few of them today. Please also suggest any new vocations for future articles.